Stir in a handful of salt until it mostly dissolves. Smothered in a Honey Mustard Sauce with a kick of garlic and lemon juice, this will become Bonless chicken breast new favourite chicken breast recipe! Bake in a preheated oven for minutes, until juices are clear or a meat thermometer reads degrees. The acidity in the mustards help keep this chicken extra juicy and tender while baking, while the sauce provides a delicious even covering around each breast, sealing all of those crucial juices in! I followed it and the chicken breasts were so Bonless chicken breast and tender!